Mirrai Careers

3rd Shift Lead Inventory Control Specialist - North Jackson, OH

Mom's Meals

North Jackson, OH Posted 30+ days ago
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The Lead Inventory Control Specialist is responsible for inventory accuracy in the facility. This position is a hands-on position, and it’s estimated that approximately 50% of a typical day will be physically counting inventory, ensuring proper FEFO, Lot Code tracking, and assisting with operational issues. The remaining time will be spent researching root causes and/or working with Inventory Specialist reviewing their root cause findings and proposing and implementing permanent corrective actions to supervisory and management staff.   Location: 134 S Bailey Road, North Jackson, OH 44451   Schedule: Monday-Friday from 11pm to 7am   Offer of employment is contingent upon successfully passing a pre-employment drug screen and background check, where permitted by law. POSITION RESPONSIBILITIES INCLUDE, BUT NOT LIMITED TO * Physically count items in inventory using appropriate processes, and forms * Build and use reports to identify and resolve inventory discrepancies * Reconcile and resolve any second inventory count records * Update ERP/WMS system with Count Results and other items that affect inventory integrity * Maintain and report KPIs around first-pass accuracy * Ensue that Root Cause Report is being filled out by Inventory Control Specialist * Manage Team effectively to maintain goal of 100% inventory accuracy * Actively drive continuous improvement initiatives that streamline and simplify the flow of product and associated system scans * Proactively set up and drive cross-functional corrective actions plans to eliminate root causes identified and support the change process REQUIRED SKILLS AND EXPERIENCE * High school Diploma or GED * 2+ years’ Cycle Count or Inventory Coordination experience * Prior cross-functional team building experience, or prior cross-functional team meeting experience * Effectively communicate cross-functionally in a collaborative manner * Proficient in Excel and able to develop clear and concise spreadsheets and reports * Must Obtain lift certification within 30 days of start PREFERRED SKILLS AND EXPERIENCE * Associate degree or equivalent experience * Experience in a production environment * Experience in a food production environment PHYSICAL REQUIREMENTS * Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms * Frequently required to stand, communicate, and listen * Occasionally required to walk, stoop, kneel or crouch * Occasionally lift and/or move up to 50 pounds * Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus * Able to perform repetitive movements * Able to work in variable temperatures (cold/hot)

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