Food Service Manager

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2260 Watson Way Vista, CA 92083 Full-time$52k–$56k / year Posted 30+ days ago

Below market. This role pays below the $138k median for similar USD roles (141 comparable postings in our corpus).

Job Summary: The kitchen manager has oversight and ultimate responsibility for the preparation and serving of three (3) meals a day at all the company campuses. The Kitchen manager will oversee the daily operations of the kitchen, ensuring that food preparation, cooking, and presentation standards are met. The kitchen manager reports directly to the culinary director. They supervise kitchen staff members and monitor their performance, maintain inventory levels, and ensure that safety and sanitation standards are strictly adhered to. The kitchen manager also participates in menu planning,…

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