Who We Are Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just" having a job". Everyone who works at Aethos can personally impact the community and company - great ideas can come from anywhere. We are a young and dynamic hospitality company that understands the value of time with friends and loved ones. We make a conscious choice towards sustainability, wellbeing, and the luxury of time and space. We stand for freedom from the stresses and anxieties of modern life. We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable. That's why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive on creating a community that we want to be part of and that improves the world around us. We invite you to be part of our story.   About Aethos Saragano Aethos Saragano is a medieval stone village nestled between olive groves and vineyards in the Umbrian countryside. With 15 renovated suites throughout the town, a pool, a Spa, and our very own restaurant, "Ceci," we are preserving the medieval character of the village and adding elements of contemporary design. We want to create a special place in the middle of the Umbrian hills that invites our guests to enjoy the authentic Italian way of life. If you are passionate about hospitality and want to create a new destination for purposeful travelers, this job is for you.   ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES: Guest Experience Supporter: Are you passionate about hospitality and eager to learn how to create memorable dining experiences? As our Food & Beverage Service Intern, you will support the restaurant team in welcoming guests with professionalism and a positive attitude, ensuring they feel comfortable and well taken care of throughout their dining experience. Service Assistant: Ready to gain hands-on experience in food & beverage operations? During your internship, you will assist the service team with table preparation, food and beverage service, and daily restaurant operations, while learning the standards of high-quality hospitality service. Menu & Dining Guide: Do you enjoy interacting with people and providing attentive service? You will support guests by answering questions about the menu, sharing recommendations, and helping to create a smooth and enjoyable dining experience within our hotel restaurant. Team Player & Fast Learner: Looking to develop your communication and customer service skills in a dynamic environment? Working alongside experienced colleagues, you will learn how to manage guest requests, support restaurant operations efficiently, and maintain a professional and friendly attitude, even during busy service hours. CORE COMPETENCIES: A genuine passion for hospitality, food & beverage, and guest service. Strong interpersonal skills, with the ability to interact positively with guests and team members. A proactive attitude and willingness to learn in a fast-paced restaurant environment. Good organizational and multitasking skills, with attention to detail. Excellent communication skills and a customer-focused mindset. Professionalism, reliability, and the ability to work effectively as part of a team. Flexibility to work shifts, weekends, and holidays when required. Fluency in both Italian and English is required. We are very much looking forward to your application. Application should be in English.